Marez Café
Fully plant-based versions of our signatures, bowls, pasta and burgers.
Vegan Ranchero
Vegan meatless patty with sautéed potatoes, mushrooms, grilled peppers, our homemade onion gherkin relish, jalapeños, smashed avocado, finished with chilli herbs and crispy onion.
Vegan Shakshuka
Our slow-cooked cherry tomato sauce, mixed peppers, vegan meatless patty, grilled aubergine, crispy onion, chilli herbs served with toasted sourdough.
Avocado Toast
Smashed avocado, hummus, sundried tomatoes over toasted sourdough, finished with chilli herbs and a squeeze of lime.
The Berry Porridge
Your choice of non-dairy milk, our homemade summer berry compote, black sesame seeds, served with agave nectar.
Açaí Bowl
Brazilian premium açaí, blended fresh in-house with banana and apple juice, crowned with our homemade pecan & hazelnut granola, almond butter, fresh berries and desiccated coconut.
Petit Açaí
A petite portion of our signature Açaí Bowl.
Superfood Salad
Tricolour quinoa with roasted butternut squash, roasted peppers, avocado, grilled aubergine, cherry tomato, cucumber and baby gem, finished with our homemade mango-onion-chilli salsa, black sesame seeds and homemade French dressing.
Falafel Bowl
Tricolour quinoa with falafel, hummus, smashed avocado, sliced cucumber, pomegranate, fresh chilli and black sesame seeds, served with our homemade French dressing.
North African Arrabbiata
Spaghetti in our spicy North African harissa cherry tomato sauce, finished with sliced fresh chilli and chilli herbs.
Spaghetti Pomodoro
Spaghetti in our homemade cherry tomato sauce finished with basil pesto.
Falafel Wrap
Falafel with avocado, sun-blushed tomatoes, rocket and hummus.
The Moving Mountains Burger
Moving Mountains meatless patty with baby gem, tomato and our homemade onion-gherkin relish in a vegan brioche bun, served with classic fries.